Pasta has gotten such a bad rap when it comes to
eating healthy. It is seen as the culprit in weight gain. It’s not Pasta’s
fault – pasta doesn't make you gain weight. Eating too many calories and not
expending enough energy is what causes weight gain.
Semolina pasta, the kind most of us buy is made
from durum wheat and is almost always enriched with iron and vitamin B complex.
Whole wheat pasta is made from whole grains and although not fortified it is
a good source of fiber. Organic spinach
pasta is rich in nutrients. Or you can choose a pasta made of soy, spelt or
brown rice for those allergic to wheat. Pasta comes in many varieties all
packed with good nutrition. Most pasta dishes are made with fresh vegetables,
lean meats and fish making it doubly nutritious. So why the bad rap on pasta?
Pasta is carbohydrates and carbohydrates are seen
as the enemy when it comes to weight gain and weight loss. However, we need
carbohydrates to maintain our health, and to get a well balanced diet.
Carbohydrates provide glucose which is a fuel that is necessary for good brain
functioning.
Glucose is the form of sugar that travels through
your blood stream fueling the cells of your brain.. The only form of glucose we
get from animal products is from dairy. Because neurons cannot store glucose
they depend upon the bloodstream (us eating carbohydrates) to supply them.
Too much refined sugar (here’s the problem with carbohydrates)
can actually deprive the brain of glucose, depleting energy and compromising
the brain’s ability to think and remember. Mental activity takes a lot of
power. In fact, about 400 calories of what we consume each day goes to powering
the brain.
Complex carbohydrates slowly release glucose into
the blood stream allowing for balanced energy. Refines sugar is like a shot of energy
that spikes and drops quickly. The best complex carbohydrates are those that
are low on the glycemic scale which measures how quickly blood sugar increased
after eating a particular food.
Special K has a 54 rating while linguini has a 50
rating! It’s not the pasta that makes you dizzy and lazy…it’s the stuff we add
to it!
So, if pasta is good for memory and brain
functioning and it doesn't make you fat, you should be feeling really happy
about pasta. Energy and a sharp memory
makes most people feel good, young and happy. But remember like everything in
life it’s all about moderation. Eat a lot of anything and you’ll throw your
body-mind out of balance.
So, next
time your noodle says “I’m tired, feeling down and my memory is slipping,” make
a healthy pasta meal and get happy!
Doctor Lynn
http://www.doctorlynn.com